Home-made beef meatballs in a roasted tomato and basil Italian sauce.
Served with wholemeal spaghetti, seasonal veg and shavings of fresh parmesan.
Ingredients: 140g italian meatballs, 120g wholemeal spaghetti, 40g mixed veg, 4oz tomato sauce, pinch parmesan
| Nutritional Information: |
|
| Energy (kcal) |
597 |
| Protein (g) |
25.5 |
| Fat (g) |
20.6 |
| Carbohydrates (g) |
67 |
